Place "sfoliata tou cheriou sas" in a buttered pan. The edges should be out of the pan. 
Wash, dry and cut the fruit into slices in a bowl. Add the rest of the ingredients and stir them. Place them in a pan. 
Fold half of the puff pastry and let her center open. 
Bake in a well preheated oven at 
Ψήνουμε σε καλά προθερμασμένο φούρνο στους 180 °- 200° for 45' until it turns brown. Let it lukewarm and chop it into triangles.
Drizzle with honey «ΑΤΤΙΚΗ» and serve with yoghurt and herbs leaves.